
gluten-free
Strawberry protein mousse
dessert · Serves 1 · 36m total · ↑ Protein3.0(1)
Inspired by @dr.ainsliek · Watch on IG ↗
258 kcal26 g protein12 g carbs12 g fat
A 2-ingredient high-protein dessert made with Greek yogurt and sugar-free strawberry Jello — creamy, light, and surprisingly macro-friendly.
Cook timeline
Total time: 36mHands-on: 6mWaiting: 30m
Equipment
- Mixing Bowl
Steps
36m- 1. Dissolve Jello powder2m10 g sugar-free strawberry Jello powder · 1 cup boiling water
- 2. Cool Jello mixture1m + 30m
- 3. Whisk in Greek yogurt3m230 g plain Greek yogurt
Storage
Store in the fridge in a sealed container for up to 2–3 days.
When ready to eat
Serve chilled straight from the fridge.