
gluten-freedairy-free
Chocolate Brownie (No Flour)
dessert · Serves 1 · 13m total
Inspired by @yuzinamza · Watch on IG ↗
247 kcal10 g protein71 g carbs13 g fat
Needs Air Fryer
A flourless, sugar-free brownie made with cocoa powder, allulose, and peanut butter — fudgy and chewy straight from the air fryer.
Cook timeline
Total time: 13mHands-on: 5mWaiting: 8m
Equipment
- Air Fryer
- Mixing Bowl
Steps
13m- 1. Mix brownie batter3m3 tbsp unsweetened cocoa powder · 5 tbsp allulose · 1 tbsp peanut butter · 1 whole egg · 1 pinch salt
- 2. Spread batter in container1m
- 3. Air fry brownie1m + 8m
Storage
Refrigerate in an airtight container for up to 3 days.
When ready to eat
Chill in the refrigerator for 30 minutes before eating to achieve a fudgy, chewy texture. Optionally top with a piece of 92–100% dark chocolate.